Fish and chips by Khuslen

                                       FISH AND CHIPS 

Ingredients: 

4 fish  fillets 

breadcrumbs

salt and pepper

vegetable oil

2 eggs

First, put the breadcrumbs , salt and pepper in a bowl.

Then , beat the eggs.

After dip them into the breadcrumbs .

Finally, heat the vegetable oil.Fry the fish fillets for 10 minutes.Serve with chips.