Fish and Chips by Markel

Ingredients:

4 fish fillets
breadcrumbs
salt and pepper
2eggs
and vegetable oil.

First, put the breadcrumbs with salt and pepper in a bowl.
Then,beat the eggs in a different bowl.
After that ,dip the fish fillets into the eggs.
Then,dip them into the breadcrumbs.
Finally, heat the vegetable oil.Fry the fish for 10 minutes serve the chips and eat.

                                        DELICIOUS!!!